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EVEN IF A GUEST IS LATE THERE IS STILL AN APPROPRIATE WAY TO SPEAK TO PEOPLE. The menuis extensive and every dish was superior including salads, olives, salami, mortadella,appetizers, entrees, vegetables, desert and espresso. Favorite meat and cheese was chorizo and manchego. - $19.95 $9.95. It was listed as riso and risotto but it was NOT risotto. Please call for capacity. Read our, A weekend in Providence, the most underrated food city in America. The restaurant will be open for business Tuesday through Saturday evenings from 5-10 p.m. and will offer an informal dining experience where you can have tapas at the bar or at tables in its dining room along with a full course dining experience. 303 South Main Street had even finished our cocktails. time-slot. The best traditional dishes in Providence and the best authentic restaurants that make them, recommended by industry professionals. We asked to see the check on the screen, gave her cash & left. (401) 751-3700. We probably wont return.More, This is the version of our website addressed to speakers of English in the United States. We also had the octopus salad - which was super over dressed, but ok. We made a reservation for 5pm and arrived promptly at 4:59. The service at our table was much better. That's a good idea to order perfectly cooked duck breast, tapas and scallops. Here are some travel tools to take some of the guesswork Bacaro Restaurant is a split-concept Italian restaurant offering a unique dining experience on the waterfront of Downtown Providence. Sarto Restaurant - 86 Dorrance St, Providence. The thin crust topped with goats milk cheese, fresh rosemary, caramelized onion, and hot pepper is worth the trip to Providence alone. Bacaro Restaurant . Very nice space; good and friendly service. She seemed so distracted by the computer screen and book that she was constantly erasing that she couldnt be bothered with any actual humans! Note theyMore, The family was in Providence for the night to retrieve our daughter from Brown Univ, and didn't expect much by way of fine dining in such a sleepy town. The hostess was NOT at all friendly - just sort of blankly glanced at us and about 4 other groups of people arriving for a 7pmtime-slot. Until then, view a list of area restaurants here. Went for dinner for my son's 18th birthday. You will hardly forget good chocolate frappe, lemonade or cappuccino that you can drink. I have never given a tip that was so little deserved. Welcome to Otra Restaurant. We were polite about it, but after being snapped at before even saying a hello or good evening, we felt the need to point out that it was not our fault. Our waitress greeted us with the most blah and quiet voice I could barely hear her. We didnt have the opportunity to double check the bill to see if we were charged for our tapas that never arrived. She seemed so distracted by the computer screen and book that she was constantly erasing that she couldnt be bothered with any actual humans! My gf's steak was cooked perfectly and . We then had to wait half an hour for the dessert (which we had to preorder). Started off with a delicate, perfectly seasoned version of octopus & squid salad and a caponata. Good selection of starters to share at the table. Information is updated in an ongoing manner in partnership with local tourism offices, individual businesses and organizations and via a direct feed from goprovidence.com, discovernewport.org, southcountyri.com and Yelp.com. Bellini (Providence) - 50 Westminster St, Providence. Add to wishlist. Great food and service ruined by terrible front of house staff. A simple evening with tip is around $130.00 for 2 depending on how much you drink.. Great service with helpful explanations/suggestions. 262 S. Water St. We pointed out that they could check the cameras and see that we were in line on time and had to wait for them to get to us. The Bacaro experience is as heavy or light as the customer chooses it to be. Thank God for the dessert; that was one of the few hot things I put in my mouth all night. Both tweaked traditional recipes in a lovely way. No knowledge of what brands of whiskeys they carry; told me a particular bruschetta was garlic & cheese- Love!- but came to the table as a garlic bruschetta with a pastey, cod concoction on it. Unfortunately, it was bland & not enjoyable. I will NEVER, EVER return to this place. As it was, I had to leave half the glazed pork belly and half the mozzarella with speck. 401-751-3700, DINNER Location. The server that we had was lovely and we relaxed a bit with her, she was excellent! No matter how great the food is at a restaurant, if the service is terrible people are reluctant to return. Restaurants - Italian Providence. Small plates, big plates, great - Bacaro Restaurant - Tripadvisor Went for dinner for my son's 18th birthday. We then had to wait half an hour for the dessert (which we had to preorder). I never got the glass of wine! They should revisit their first five years in business! Completely dispicable. is extensive and every dish was superior including salads, olives, salami, mortadella,appetizers, entrees, vegetables, desert and espresso. The entire time I felt like she was doing us a favor and we were putting her out. It's just too bad that the service was extremely lacking. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. About; Providence, R.I. 02903. Restaurants near Bacaro Restaurant, Providence on Tripadvisor: Find traveler reviews and candid photos of dining near Bacaro Restaurant in Providence, Rhode Island. Our multiple inquiries about certain items on the menu were met with half-assed guesses. She never asked how our meals were and after my husband signed the bill and we were getting ready to leave she scooped up the check off the table so rudely. When we asked if we could be seated and order drinks at the table while we were waiting, the hostess refused to do, saying that it "would interrupt the flow." 262 S Water St, Providence, RI 02903, USA, Tel Aviv Waterfront, 25 Bridge St, Providence, RI 02903, USA, The Hot Club, Bridge Street, Providence, Rhode Island, USA, The Hot Club, 25 Bridge St, Providence, RI 02903, USA, This Family Friendly Road Trip Through Rhode Island Leads To Whimsical Attractions, Themed Restaurants, And More, For Some Of The Most Scenic Waterfront Dining In Rhode Island, Head To The Reef, The Coastal Cabin Restaurant In Rhode Island That Serves Up The Most Delicious Food, Theres A Delicious Restaurant Hiding Inside This Rhode Island Barn Thats Begging For A Visit, The One-Of-A-Kind The Landing Just Might Have The Most Scenic Views In All Of Rhode Island, You Can Enjoy Breakfast With Giant Otters At This Rhode Island Zoo, The Crows Nest Restaurant In Rhode Island Is Off The Beaten Path But So Worth The Journey, Dine Amongst The Trees At This Magical Tavern In Rhode Island. Unfortunately, it was bland & not enjoyable. The great food and drink were completely drowned out by the terrible lack of leadership, bad attitudes, and clear disconnect between host and service staff. Not sure who that hostess thinks she is but apparently she's a bully to her coworkers as well. Some dishes were huge portions and others were barely enough for a few bites. Bacaro Restaurant. Review. Choices on the extensive menu range from pizza, to tapas to salads to pasta and on. (401) 521-5600; Get quick answers from Bacaro Restaurant staff and past visitors. Purely by accident did we try Bicaro. From the beginningMore. Or book now at one of our other 1439 great restaurants in Providence. my son's birthday" she says "they're all good" in a monotone uninterested voice. AND I PAID $35 lus tax/tip for this slovenly dish. And con we were willing to spend a little more than usual, partially because we had a Phantom Gourmet gift card and Bacaro's was one place that honored it. We tried it, pass. 228 reviews #66 of 419 Restaurants in Providence $$$$ Italian Vegetarian Friendly Gluten Free Options. Dessert made a great comeback with the cappuccino merengue! Both were excellent. 21 photos. 262 South Water Street, Providence, RI 02903. Disappointing! Cranston Visit Site. AND I PAID $35 lus tax/tip for this slovenly dish. This was by far THE WORST experience I have EVER had in a restaurant. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. We didn't see her again until it came time to remove the plates, which were snatched out from under us like the place was on fire. Customers can also enjoy dining at one of the many tables in our dining room which offers a more intimate space for conversation amongst clients, friends, and family. He is responsible for serving drinks to the entire restaurant plus filling drink and food orders at the bar. evryone in party (4) had something different and all were pleased. Avoid the dish AND THE WAITER>. We look forward to bringing an authentic taste of the Iberian Peninsula to the sophisticated palate of Rhode Islanders. !More, Visit was on Nov, 3 and as soon as we sat the chubby waiter began to push us to order. We look forward to seeing you at Bacaro! Below average service, arrogance, and overpriced. Save. Open TuesdaySunday Dinner Service Only. BACARO RESTAURANT, Providence - College Hill - Tripadvisor Best of luck. The menu is very diverse, and I've never had a bad dish. This food was absolutely amazing the chicken was perfectly cooked and the pasta was very flavorful! Dessert apparently was " made to order," which required us to order it when we placed our appetizer and entree order. Tuesday - Saturday The unwelcoming hostess refused to seat us until the other couple we were dining with arrived. 11,723 were here. Bacaro Restaurant is a split-concept Italian restaurant offering a unique dining experience on the waterfront of Downtown Providence. Menus for Bacaro - Providence - SinglePlatform Sat outside which was nice enough considering the times right now. The restaurant opens at 5 so perhaps they should stop making multiple reservations at the same time because when we got there there was a line out the door and around the corner onto the street. I'll make sure everyone I know knows how terrible our experience was and the lack of response from management. Can a vegan person get a good meal at this restaurant? Service from the start was terrible. Offering Providence & beyond creative Italian cuisine, shareable bites, & an exceptional dining exper Bacaro One Citizens Plaza, Providence, RI 02903. We were then presented with the check. We had to ask for bread after being served our appetizers . Providence Tourism Providence Hotels Providence Bed and Breakfast . Some of the people in our party left hungry after paying quite a bit for a meal. It's from a James Beard nominated . We sat in the slightly more formal upstairs dining room. Whether a night out is about meeting some friends over a wonderful bottle of wine with some prosciutto and grilled figs or summer melons or a full service dining experience, Brian and Jennifer have created the environment that fulfills the senses. The food was a mixed bag. Outdoor Dining Providence. Twitter feed is not available at the moment. We paid our bill and were ready to get the hell out of there (as we clearly weren't welcomed from the start) when the bitchy hostess came to the table and told us we needed to move to the bar because she already told us we had to leave. We ordered 3 meats, 3 cheeses, some tapas and my gf ordered the bife a casa. Hopefully management can rectify this problem as the food was above my expectation. Native Cranberry-walnut Tart (for 2) Customer satisfaction clearly means nothing to them. Favorites include the pumpkin pizza, winter root salad, and trout. Which is the going rate in Providence. there are not likely any dress codes in any Prov restaurant but most people here look respectable & even nice, though everyone does have different tastes, of course. We were left rushing to choke down food before it became so cold that we could not eat it. Clearly this hostess runs the show and does a terrible job doing so. The food was ok but for the prices I can think of many other places with better food and service. EVEN IF A GUEST IS LATE THERE IS STILL AN APPROPRIATE WAY TO SPEAK TO PEOPLE. more, You seem to have JavaScript disabled. We waited for water & grated cheese and finally obtained these items from another waiter. Degust good vanilla ice cream, chocolate pie and fruitcake at this place. We have run it up higher a few times. **Please Note** The bartenders were very pleasant and definitely know how to make an excellent Cosmo. *vommit* luckily, neither of us have a seafood allergy! When I told the waiter this, he informed me that the "chef" goes to Italy often. Some of the people in our party left hungry after paying quite a bit for a meal. Google users like this spot: it was granted 4.5 stars. Bacaro Restaurant - A split concept Italian Restaurant. Bacaro. If you can't get 4 people to sit 3 tables faster than 10 minutes, then don't make your guests immediately feel attacked due to your incompetence. This menu cannot be shared and is priced per person at $65.00 excluding taxes and gratuity. To use our mobile site, please enable JavaScript. No knowledge of what brands of whiskeys they carry; told me a particular bruschetta was garlic & cheese- Love!- but came to the table as a garlic bruschetta with a pastey, cod concoction on it. You'll receive your first newsletter soon! Cuisine: Italian. The drinks and appetizers were fine as was the wine. Clearly this hostess runs the show and does a terrible job doing so. Basil vodka gimlets ordered at the table came with no basil garnish. DINNER Tuesday - Saturday 5:00pm to 10:00pm Make a . 4. . We're sorry to hear our service fell so short when you came in, Cynthia. If your new to the restaurant, spend more of your spare time learning the menus!!! Bacaro Restaurant | Providence, RI 02903 - Visit Rhode Island 262 South Water Street Providence, RI 02903. We shared a Caesar salad (delightful), a margarita pizza ( fabulous) and two entrees (double cutMore, Went here to celebrate with a family member. & the lemon meringue for 2 isnt worth the calories. Providence Hotels with Laundry Facilities, Hotels near Rhode Island School of Design Museum of Art, Hotels near Providence Performing Arts Center, Hotels near (PVD) Theodore Francis Airport, Hilton Hawaiian Village Waikiki Beach Resort, Asian Restaurants for Families in Providence, Chinese Restaurants with Delivery in Providence, Italian Restaurants with Outdoor Seating in Providence, Restaurants for Group Dining in Providence, Restaurants for Special Occasions in Providence, Restaurants with Outdoor Seating in Providence, Steakhouses for Large Groups in Downtown Providence. My friend asked to speak to the manager or owner and she just went "YEP!" Italian and Spanish cuisines are served at Bacaro. Yes, Bacaro Restaurant offers takeout services. In a restaurant with two levels and 4 patrons total, there's not much flow. We hope to see you again soon. Tel Aviv Waterfront, 25 Bridge St, Providence, RI 02903, USA. stop making multiple reservations at the same time because when we got there there was a line out the door and around the corner onto the street. Cold melted cheese and cold pork isn't very good. Restaurants in Providence, RI. The wine list was exceptional and the prices very reasonable. Pizza . HOME. "The Pizza Bianca here is one of my favorite, The Pizza Bianca here is one of my favorite pizzas. The margarita pizza was to die for. Otra Restaurant - Providence RI - A Barcelonian/Iberian - inspired Expect an exciting variety of places to eat, art everywhere, and cool hotel stays. In a restaurant with two levels and 4 patrons total, there's not much flow. When I told the waiter this, he informed me that the "chef" goes to Italy often. While this style of dining is well-suited to this format, OTRA remains food-centric. If you can't get 4 people to sit 3 tables faster than 10 minutes, then don't make your guests immediately feel attacked due to your incompetence. and spun around and stormed off. Service was lousy but the food was DELICIOUS. I know that no one will ever read this review--or if the good folks at Bacaro do, they certainly will not care. Little Italy Restaurants Providence. The place was noisy. Green International Airport. Homewood Suites by Hilton Providence Downtown, Veggie Fun Pan-Asian Vegan Kosher Restaurant. We asked to see the check on the screen, gave her cash & left. Upvote 2 Downvote. I wanted to leave no tip, but my boyfriend insisted that we leave one because it "wasn't the waitress's fault"!!!! Serving: The sever, Brandon, was very helpful and attentive.More. Visit was on Nov, 3 and as soon as we sat the chubby waiter began to push us to order. We were in Providence for a few days. Get more stories delivered right to your email. 3 Restaurants Along The Providence River In Rhode Island Where The View I had to keep moving my cocktail glass because the young man bringing the food from the kitchen kept bumping into it as he dumped our food, mumbled something, and sprinted out of sight. #BYOBlanket | Rhode Island Hospitality Asssociation My boyfriend and I ate at Bacaro prior to meeting with friends last night. Both tweaked traditional recipes in a lovely way. You can also call to reserve at (401) 751-3700 ext. Expected much more! No manager or owner came. From now on I will celebrate my birthday somewhere where customers are not treated like something the waitress has to scrape off the bottom of her shoe!More, Below average service, arrogance, and overpriced. Dear server, if youre reading this- you need to take more pride in your work or join a different industry! Perhaps stop starting around at the walls and acknowledge your patrons immediately if you are so worried about being prompt. But when I was presented with the list of meat's and cheeses available, I put down my menu, and picked up my pencil. This is the greatest place near Nightingale Brown House. Food, service, ambience - all wonderful, oh my! (translated as OTHER) is another restaurant concept by local restaurateurs Brian Kingsford and Jennifer Matta of BACARO Restaurant in Providence, R.I. She said only that it wasn't "normally" like that--did nothing to slow down the pace with which food arrived (i.e. The Venetians chose the word Baccari (plural) from Bacchus- the Roman god of Wine. The place is on the opposite side of Bacaro, I believe in the spot where Pakarang used to be. We probably wont return. We started off on our way upstairs and then were told that we were sitting downstairs (I would have thought that this was already decided as we had reservations). Directions >> GET DIRECTION. Visit website Directions. Providence Tourism Providence Hotels Providence Bed and Breakfast Providence Vacation Rentals Flights to Providence Bacaro Restaurant; Things to Do in Providence Providence Travel Forum Providence . In a city like Providence, where excellent restaurants are aplenty, I'd advise that you skip Bacaro.More, The Bacaro was a great choice . See all restaurants in Providence. (401) 456-0200, 262 South Water Street Choices on the extensive menu range from pizza, to tapas to salads to pasta and on. Bacaro in Providence - Restaurant menu and reviews Claimed. Our server might as well have been a food runner; then again, they seemed to be more knowledgeable about the menu than she did. You will be offered delicious marsala, Sangria or whiskey. Join to view profile . Thank you! Get menu, photos and location information for Bacaro in Providence, RI. more, Baby romaine in an avocado & citrus vinaigrette with shaved Parmigiano-Reggiano, sweet sugar snap peas, baby red radish, red onion & celery, Tomatoes and sweet corn from Confreda Farms, fresh basil, red onion, garlic crouton, balsamic vinaigrette, Fresh & Wood-Grilled Tree-Ripened Stone Fruit with Prosciutto di Parma, Ciacci Tuscan olive oil, sea salt, wild arugula, Lemon, honey, fresh coriander, cherry tomatoes, red onions, Fresh lemon juice, virgin olive oil, fresh coriander, cherry tomatoes, celery, red onion, Italian Buffalo Mozzerella on a bed of Prosciutto di Parma with Fire-Roasted Red Bell Peppers, Wild arugula, Ciacci Tuscan olive oil, aged balsamic, Malden sea salt, Traditional Caesar Salad with Grilled Garlic Crouton, Pasteurized egg, lemon, Tuscan olive oil, wine vinegar, Pecorino Romano, black pepper, Mixed Organic Lettuce From Baby Greens Farm, Balsamic vinaigrette, red wine vinaigrette, bacaro vinaigrette wine vinegars with virgin olive oil, romano, garlic, sun dried tomatoes, Summer Squash Soup with Fresh Tomatoes & Basil, Confreda Farms summer squash, tomatoes, basil, Ciacci Tuscan olive oil, Sweet onions, smoked pancetta, corn stock, native corn, basil, fresh tomatoes, grilled garlicky croutons, *Garlic, white wine, fresh herbs *San Marzano pomodoro, garlic, hot pepper, fresh herbs *San Marzano pomodoro, sausage, rabe, garlic, hot pepper, Tender octopus, sauted spinach, grilled radicchio, drizzled with honey & balsamic, white beans, Sweet Corn Fritters with Smoked Paprika Aioli, Goat's milk cheese, fresh rosemary, caramelized onion, hot pepper, Pizza with Prosciutto di Parma & Wild Arugula, squash flowers, goat's milk cheese, black pepper, olive oil, basil, Angel hair tagliatelle cooked in the style of Amalfi with fresh lemon, European-style butter, micro basil & Parmigiano-Reggiano, Tube-shaped pasta with Confreda Farms Zucchini & goat cheese in a sweet onion sauce with fresh parsley, Ciacci Tuscan olive oil, fresh basil & Parmigiano-Reggiano, fresh egg tagliatelle, butter, Parmigiano-Reggiano, truffle-scented egg, mushroom, Parmigiano-Reggiano, San Marzano tomatoes, Fresh burrata, lemon zest, black pepper & parsley filled crepes baked in a San Marzano tomato pomodoro with Parmigiano-Reggiano, Linguine with Native "Pesci del Giorno" and House Preserved Lemons, Fish of the day, fresh thyme, Ciacci Tuscan olive oil, toasted bread crumbs & lemony aioli, Cream, Parmigiano-Reggiano, mozzarella, ricotta, fontina, tomato, fresh parsley, Baked Gratin of Pasta with San Marzano Tomato & Confreda Farms Sweet Corn, Cream, Parmigiano-Reggiano, mozzarella, ricotta, fontal, tomato, fresh parsley, sweet corn, Saffron-Scented Riso from the Oven with Chicken and Clams, Risotto, garlic sausage, chicken, littlenecks, sweet onions, tomato, fresh coriander, Summer Sweet Creamy Corn, tomatoes & fresh basil, mashed potatoes, Ciacci olive oil, Native tomatoes, cucumber & Sicilian couscous salad with fresh basil, Delicate Italian braise of scallops, littlenecks, squid, shrimp & pesci in San Marzano tomato pomodoro with Ciacci Tuscan olive oil, grilled bruschetta, fresh herbs, *Pan-Seared Duck Breast & Crispy Confit of Duck Leg with Roasted Stone Fruits, Bing cherries, tree-ripened peaches, plums, nectarines, peppery arugula & mashed potatoes, Pan-Roasted Sicilian Lemon Chicken "Agro Dolce", Young kale, toasted pignolis, golden raisins, fresh mint, feta cheese, quinoa, lemon-honey vinaigrette, Roasted Westport turnip & butternut squash, sweet and spicy pan drippings, fresh rosemary, Tuscan olive oil, mixed organic greens, Buttered noodles, Parmigiano-Reggiano, fresh herbs, Ciacci Tuscan olive oil, Cherry tomato mignonette, buttered noodles, Parmigiano-Reggiano, zucchini, wild arugula, * Wood-Grilled Beef Tenderloin "Tagliatta", Sliced tenderloin with avocado, fresh coriander, cherry tomatoes, mashed potatoes, Ciacci Tuscan olive oil, sea salt & red wine mignonette, Entree of Assorted Seasonal Roasted and Grilled Vegetables, Composed vegetable salads and Home-made Picklings, Double corn polenta, heirloom tomato & cucumber salad with fresh mint & sweet red onion, sea salt, Ciacci Tuscan olive oil, garlic, hot pepper.